Boordy Vineyards -Their tasty wines are featured in many of our gourmet gift baskets including Frederick’s Sassy Sangria and Chocolate and Wine Celebration shown below.
Icons of Maryland Series
The wines in this series are crafted with food in mind but are friendly enough to enjoy on the porch with friends. Their labels feature original engravings of iconic Maryland wildlife such as the Baltimore Oriole and the Rockfish, and symbolize Boordy’s iconic stature in the history of Maryland winemaking. The grapes from our Icon wines are sourced from within Maryland and from other states.
Petit Cabernet (Maryland Icon No. 4 Terrapin)
Petit Cabernet offers the essence of cabernet sauvignon with a lighter flavor. Food friendly and drinkable at a young age, this wine’s soft tannins work well with grilled foods, game and cheeses.
Shiraz (Maryland Icon No. 7 Assateague Ponies)
The boldest of our Icon reds, this rich Rhone-style wine has aromas of figs, clove, and humus, with a touch of earth and black currants on the palate.
Seyval-Vidal-Chardonnay (Maryland Icon No. 1 Rockfish)
This mouth watering grape trio has aromas of melon and herbs, a fresh flavor and a crisp finish. Serve with poultry orChesapeake Bay delicacies such as blue crab, rockfish or flounder.
Boordy Blush (Maryland Icon No. 2 Blue Crab)
Aromas of fresh watermelon and berries and an easy-drinking flavor make Boordy Blush an ideal sipping wine or companion to seafood, ham or lightly spiced foods.
Vidal Blanc (Maryland Icon No. 3 Great Blue Heron)
Aromatic, sweet and refreshing. Vidal is delicious with soft shell crab, oysters, and ethnic dishes or just by itself.
Riesling (Maryland Icon No. 6 Oriole)
Classic Riesling aromas of honeysuckle citrus and apricots are followed by mouth watering acidity that perfectly balances the wine’s sweetness.
Pinot Noir (Maryland Icon No. 5 Mallards)
Fruity and light, with a silky elegance, Pinot Noir is the ultimate food wine. Serve at room temperature to complement lighter meats, poultry and game.
Just For Fun Series
We offer five wines in a series that express our belief there is always a time & occasion for wine. As their name suggests, these are sweet party styled wines that may be served over ice, chilled, or warmed for chilly night sipping.
An American traditional sweet apple wine made from freshly pressed Maryland fruit. With a rich flavor and exceptionally fresh aroma, Boordy’s Chilled Apple is as close as a wine can get to an apple without hanging on a tree. Serve chilled or warmed with a cinnamon stick.
Honeyed aromas of peach, citrus, and melon are followed by an alluring sweet flavor with a hint of tartness.
Sangria is perfect for any occasion. Sweet, light red wine blended with natural fruit and spice, it is most refreshing served over ice in a wine glass, or from a pitcher with sliced fruit.
The juices of raspberry and strawberry make beautiful music together in this luscious, sweet wine. JazzBerry will add perfect harmony to your picnic, dessert, or casual party. Serve over ice.
Derived from the Old English meaning “good cheese”, Wassail is a hearty sweet red wine blended with a mixture of natural spices. Gently heat to warm the soul through winter, or chill to refresh the spirit in summer.
Frederick’s Sassy Sangria
Chocolate and Wine Celebration
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